NGOC TUAN SURIMI
Production started by mid-2015 (factory rental) , company established January 2016
Investment: 1.5 million USD in assets (surimi machinery) + 2.5 millions in working capital
Factory building rented to Ngoc Tuan Enterprise (10 years lease)
Production in 2016: 2,500 MT – 2017 : 4,000-5,000 MT – 2018 : 7,000 – 8,000 MT
Staff in 2016 : 50 p + fish cutting 150 p ; in 2017 : 100 p + 250 fish cutting
Raw material sourcing from Nga Trang to Thanh Hoa:
– Flying fish in Quang Ngai,
– Sea bream in Thanh Hoa, Nge An, Quang Binh, Hue, Danang
– Lizard fish, sardine, mackerel, ribbon fish, threadfin bream, red gunnard, etc
Factory Management and Technology : Support from Surimi Tech
Special Design for High Efficiency (reduced water and energy consumption) – Eco Friendly Factory
Tropical Fish Surimi Manufacturing developed by Surimi Tech : High yield, Low energy consumption, High quality (GS, Whiteness, Impurities), better Hygiene (microbiology) …
TAM PHUONG NAM
Original company of Tam Phuong Nam (DL 79) is TP Fish Tech (Branch of TP Fishery Solution Joint Stock Company – DL 329) located at Hamlet 1, Ward 1, Duyen Hai District, Tra Vinh Province and operated by Mr. Huynh Thanh Tam (Director) from June 2015 to December 2016.
Tam Phuong Nam was established by Mr Tam in 2016 with a capital of 50 Billion VND and purchased the factory Vinh Nguyen Seafood Limited (DL 79) at 16A9 – 1, Tra Noc Industrial zone 1, Tra Noc Ward, Binh Thuy District, Can Tho city . The factory is divided into 2 lines: one line for surimi and one line for frozen fish and seafood. With the support of Future Seafood, Tam Phuong Nam is investing to upgrade capacity and quality of the surimi line and install an freezing tunnel for IQF products.
Operating this new factory in Can Tho offers several advantages compared to previous location in Tra Vinh:
– Decrease transportation time and cost of raw material and finished product from 240 km to 100km.
– New factory in Can Tho has modern equipment with better performance and better conditions to operate.
– The factory in Tra Noc Industrial Zone has a large waste water treatment capacity suitable for surimi production.
– The machines and technology from Bibun – Japan and Surimi Tech – Vietnam is state of the art for surimi production.
– The good condition of the factory and large chilled water capacity insure best conditions for food safety and top quality of the surimi processed at Tam Phuong Nam factory (surimi line operating at +7/+8oC) Marketing and Technical Support are provided by Future Seafood and Surimi Tech.